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Your event deserves a space as special as your occasion.

Amanita Cafe is available for private bookings on evenings after 3 PM and weekends. Our intimate, thoughtfully designed space holds up to 75 guests and comes with a dedicated catering menu built around seasonal, locally sourced ingredients — the same philosophy that drives everything we do.

20—75 Guests  -  3-hour Rental Included  -  Full-service catering

Contact us to plan your next event!

Private Events Menu Choices

The Gathering

Perfect for casual gatherings and networking - $30 per person



Grazing Boards

Choose any one (1)



Artisan Cheese & Bread Board


Mediterranean Mezze Board


Chef's Seasonal Charcuterie Board




Mains

Choose any two (2)



Falafel & Hummus Platter


Joyce Chicken Skewers


Greek Salad




Beverages



Drip Coffee & Hot Tea


Water (Still or Sparkling)


Lemonade


Optional Add-Ons

For private events & catering



Add-Ons



Extended Time

Add a 4th hour to your event rental ($150 flat fee)


BYOB Wine & Beer

Guests may bring wine & beer; we provide glassware and ice ($75 flat fee)


Floral Centerpieces

Seasonal floral arrangements for your tables, sourced locally (from $85 per arrangement)


Custom Menu Signage

Branded menu cards or a chalkboard menu tailored to your event ($75 flat fee)


Booking Details

  • All packages include the space for up to three hours. Events may begin after 3:30 PM on weekdays, or 4pm on weekends.
     

  • Minimum of 20 guests required to reserve the space. Maximum capacity is 75 guests.
     

  • Cash espresso bar is available with all packages.
     

  • Sales tax of 6% and an 18% service charge will be added to the final bill. The service charge covers staffing and setup.
     

  • A 50% non-refundable deposit is required at the time of booking to secure your date. The remaining balance is due the day of the event.
     

  • Cancellations made 7 or more days before the event will receive a full refund. Cancellations within 7 days forfeit the deposit.
     

  • Please notify us of any dietary restrictions or allergies at the time of booking. We are a farm-forward kitchen and will do our best to accommodate all guests

Contact us to plan your next event!

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